arXiv AI By Ying Jin, Weiqing Min, Mingyu Huang, Shuqiang Jiang

Eating for a Sustainable Planet: Personalized Sustainable Diet Recommendation via Constraint-Aware Decision-Making Modeling

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The paper introduces a personalized sustainable diet recommendation system that uses a constraint‑aware decision‑making model to align individual food choices with four pillars of sustainability: nutrition, affordability, cultural acceptability, and environmental respect. It presents a new dataset, SusDiet, containing roughly 150,000 recipes annotated with sustainability indicators, and demonstrates that the model encourages more sustainable selections while preserving user preferences. The study offers a quantitative framework intended to guide future interventions and policy‑making for sustainable development.

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